@matigo The shame call-out? I'd argue that it's good as it's prompting engagement!
// @welcomebot
Although I still pop in and read posts, I just don't have much to say at present.
But I thought I'd post so that bot doesn't shame me for too long of a gap :D
@peemee It tastes of Yorkshire and disappointment to me.
I am not a gin fan at all - however, two of the three I've liked so far have been infused with berries that I hate - a sort of two-wrongs-make-a-right scenario. Perhaps rhubarb gin will do the same?
@matigo Do you eat less because you're becoming less tolerant or are you less tolerant because you eat less? :D I think I'm doing both in a spiral towards zero sugar that's even been remotely processed… Probably a good thing on balance.
@variablepulserate As nice as that sounds, no. As I age, my tolerance is decreasing. I work near an awesome brownie shop too :(
Why on earth is rhubarb in with the fruits? Saw that little space tomatoes left when they moved in with the vegetables and thought "I'm having that spot"? Disgusting vegetable.
The less sugar I eat, the more adversely affected I am when I do actually have some. Them people who say it’s poison may have a point…
64 minutes to do something that should take a couple of weeks? Time to shine for a procrastinator. #LetsGo
Just remembered what I wanted to buy when I was near the shops. 21 hours ago. Why does your brain do this?